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scientific reason for halal and jhatka

He tested COVID positive and had to isolate himself. Tracing the origin of jhatka, Jodh Singh, editor-in-chief of the Encyclopedia of Sikhism, says it was at the beginning of the last century that Sikh scholars compiled the faith’s Rehat Maryada, or code of conduct. Winter essentials- Joy, sparkle, and natural diamonds! Why should Hindu butchers and meat traders be pushed out of business like a Ghazi Firman? EDIT: this video shows a halal slaughterhouse -- minus the beginning which shows the bolt gun method. Halal has become a code of sale and purchase to and from a particular community, thus laying the grounds for an economic apartheid, while also being a parallel certification system with no legal sanctity or accountability to the government of the day. Halal certification then quickly spread to Europe and other countries like Malaysia, Australia, Singapore and Indonesia. Are we to understand that due to the beliefs of a particular community, time tested drug compositions and compounds that shield us from bacteria and viruses are to be re-researched and re-introduced into our health services? So there you have it, these are the details that you should know about the next time there is a conversation about whether Halal or Jhatka meat should be a winner. This is also in complete violation of the Lassies-Faire economic model of the modern world and against creating a competitive market. halal simply means permissible. The media space has been flooded with literature that this form of slaughter is healthier since all blood is pumped out by the dying animal’s heart. “Most slaughter houses in India have moved to the halal system, and the meat comes halal-certified.” For fast food multinational McDonalds, using halal meat in its products makes practical sense. While Muslims accused the multinational giant of serving Jhatka' chicken or meat in the name of halal chicken', Hindus have joined the protests to save cows, considered sacred animal by the community. But Mohammed Noman Lateef, GM, Halal India Pvt. He’s also right about it being discriminatory to non Muslim butchers as they would lose business due to establishments only buying halal. Furthermore, when the meat is supplied as Halal it should be proper Halal in accordance with Koran Shariff, no shortcuts or corrupt/compromise methods to be used. Until just a few years ago the pig pancreas was the only source of insulin capable of being produced at an industrial scale and it helped save millions  of lives. Secondly, when the animal is cut open but is still alive to feel the pain because its spinal cord is intact, the animal’s body releases stress hormones, adrenaline and noradrenaline, both of which are known to be bad for the human heart. These are the animals you may eat: the ox, the sheep, the goat, the deer, the gazelle, the roe deer, the wild goat, the ibex, the antelope and the mountain sheep. Even though Jhatka meat is quite common in Hindu areas where it is in demand, halal and kosher meat are far more familiar in the global market. Early this month, British newspapers had reported that Muslim MPs and peers were told they wouldn’t be served meat slaughtered in line with Islamic tradition — slitting the animal’s throat without first stunning it — since it was offensive to their non-Muslim colleagues. Let's work together to keep the conversation civil. A 1978 German study found that halal slaughtering actually caused less pain to calves and sheep than slaughtering after the animals were stunned by a … Shifting away from the issue of meat, what are the other implications of Halal food in our day to day life? It will now go to the house where the BJP has the majority and is expected to meet later this month. In fact, Jhatka is safer. For the following 3 seconds, the EEG recorded a condition of deep … Halal, a $2.1 trillion industry is growing at the rate of $500 million annually. Deuteronomy 14:3-10. In fact, jhatka may be safer. nevertheless some Islamic communities accept electrical stunning as cattle, for instance, are known to recover from this application and lead normal lives - an indication that they still remain alive after … Can India enter the global club of jewellery making? As per a report, miniature tableware designed for a royal doll’s house at Britain’s Windsor Castle went up for auction a week ago along with a full-sized dinner service made for French emperor Napoleon Bonaparte. Can Muslims eat deer? In fact, Jhatka is safer. I - Halal Method. Halal food is about capturing the food supply chain. There are three medical aspects of slaughtering technique we will consider to compare Halal with Jhatka. Yes, chicken is halal, meaning it is permissible to eat. When stunned, only a part of its blood is released.”. It is called Single Slice Humane Slaughter ( SSHS) and is widely used in the Western world. There seem to be more takers for mutton that Sunday morning than for the fresh batch of Rohu that’s just arrived. Meat-eating is a vexed issue within Hindus, among whom there are significant caste and region based differences on this matter. Halal is a parallel food certification and food supply system without legal basis or checks and balances. It’s just a question of using different methods of slaughter,” he shrugs. TOI investigates. Halal food is about capturing the food supply chain. Much has been said about the Halal means of slaughter and its impact on the food supply chain in particular, and the economy of the nation in general. Dec 31, 2020. 2. Jhatka is religiously sanctioned for Dharmics (Hindus, Sikhs etc.). Find out about the latest Lifestyle, Fashion & Beauty trends, Relationship tips & the buzz on Health & Food. for choosing particip ants from this B-schoo l was the diversity regar ding native place, ... although she did not restrict her foods to only halal or jhatka. ETimes is an Entertainment, TV & Lifestyle industry's promotional website and carries advertorials and native advertising. S/he is also willing to answer questions that readers may wish to raise about the content of this article. According to fresh scientific opinion, halal — the method of slaughter that kills the animal with a deep cut across the neck — produces meat that’s more tender, stays fresh longer, and is less painful to the animal than say, the jhatka method that involves severing its head in one powerful blow. Even as the UK Parliament refuses to serve halal meat at restaurants on its premises, fresh scientific opinion suggests halal is the better option. You may eat … To verify, just follow the link in the message, Find out about the latest Lifestyle, Fashion & Beauty Trends, Relationship tips & the buzz on Health & Food, Copyright © 2020 Bennett, Coleman & Co. Ltd. All rights reserved |, What makes the Expert Series of PCs from ASUS an expert choice for your business, Delhi Times, Aurangabad Times, Maharashtra Times, You are now subscribed to the lifestyle Newsletter. Why Sputnik vaccine & vodka don’t mix, and other Covid tales, Anxiety, depression, isolation… how pandemic affected mental health, We have sent you a verification email. This could spoil the meat if it’s kept uncooked for a few days. Needless to say, this practice is religiously discriminatory towards all non- Muslims of the world and pushes millions out of jobs. It is time that a fair playing field is offered to all players of global food supply chain and nations and companies do not yield to compulsions of sectarian belief systems. Ashutosh Chakradeo, head - buying, merchandising & supply chain, says jhatka works in the northern Indian market while it’s halal across most of the country. The initiative of SDMC for mandatory declaration of meat, whether Halal or Jhatka is very welcome. It is time that we get the right facts around Halal economy so that we can make a reasoned choice based on science and not superstition. Halal is religious discrimination and works against the free market. One reason. For this seller of halal meat, the recent debate over the UK parliament rejecting demands to serve halal meat in its restaurants, on grounds of cruelty, is pointless. It could also make the meat tougher to chew.”. Do not eat any detestable thing. The HyperCITY chain of supermarkets that offers fresh produce, foods and grocery among other items, stock both, jhatka and halal meat. Scientific Interpretation of Gurbani, Paper by Dr. Devinder Singh Chahal ... Guru Gobind Singh also permitted the eating of meat but he prescribed that it should be Jhatka meat and not Halal meat that is jagged in the Muslim fashion. Halal is to ensure that the animal is safe for consumption as well as, as little pain is felt by the animal. Chapter 13 of Section 6 of the Maryada mentions four taboos, including “eating the meat of an animal slaughtered the Muslim way”. In jhatka, not all the blood is drained, leaving the meat tougher and drier." Restaurants must specify if meat is halal or jhatka, says South Delhi civic body The Political Fix: Poll results show that BJP has failed to upend the politics of Jammu and Kashmir Kosher meats do not included certain parts of the animal, like some fats and organs. Lateef says halal is finding favour even among non-Muslims for the hygiene factor. The proposal is awaiting final approval. Jhatka is the closest to humane slaughter. Halal certification is a Islamist concept created to help those to help those Muslims living in non-Muslim countries preserve what they believed to be important to hang on to their Islamic identity. Halal is religious discrimination and … Let us also look at the issue from a health perspective and try to deduce some tangibles. Let us attempt to look at this from a purely medical perspective. Most importantly, only the carotid artery and the trachea of the animal must be slit and the animal must bleed to death. “By cutting the windpipe and the carotid artery, the flow of blood to the nerve in the brain that causes the sensation of pain, is stopped,” says Mufti Obaidullah Qasmi, former teacher at Darul Uloom, Deoband. Adherents to Halal are permitted, by all opinions, to eat Kosher, however adherents to Kosher are not permitted to eat Halal. “Halal is considered healthier because after slaughter, blood is drained from the animal’s arteries, ejecting most toxins because the heart continues to pump for a few seconds after slaughter. The Bharatiya Janata Party-led South Delhi Municipal Corporation has cleared a proposal that makes it mandatory for restaurants and meat shops in its jurisdiction to prominently display whether the meat they are serving […] “Halal is prohibited in Sikhism to avoid both, the pain caused to the animal and the ritualistic dimension practised by neighbouring ‘others’. "Halal is considered healthier because after slaughter, blood is drained from the animal's arteries, ejecting most toxins because the heart continues to pump for a few seconds after slaughter. … But for chicken (and other “halal” animals such as cows, sheep, lamb, goats etc.) The standing committee of the civic body approved the proposal on Thursday. However, no scientific tests of the KFC food items were done by any of the groups. In fact, Jhatka is safer. “We are not against stunning as long as it doesn’t kill the animal before it’s presented for slaughter.”. Even in a country like France, there are over eight million Muslims, who love meat. bleeding out. Given India’s sizeable Muslim population, it’s not surprising that most supermarket chains prefer to offer halal meat. Food is a vital marker of identity, believes Sikh scholar, chair and Crawford Family professor, department of religious studies at Colby College in Maine, Prof Nikky-Guninder Kaur Singh. However, there is not a single scientific study to back these claims. What we eat as meat has blood enmeshed in it anyway. ... the one who has granted me permission to take this life I take it within reason and means. Meat grade: Draining all the blood from the animal ejects most of the toxins from its body and makes the meat softer and juicier. Meat Safety: The Right Way to Buy, Store and Cook Meat to Avoid Falling Sick Jhatka Meat. Celeb-designer Kunal Rawal: My New Year's resolution is to have a more balanced life, Bizarre fashion trends that 2020 made us tolerate, Stand out this party season in Pantone Colours of 2021. In strict Halal practice, stunning is ruled out since technically it puts the animal in a state of unconsciousness before bleeding. First , the claim that Halal leads to cleansing of blood from the body makes little sense because though blood is known to be a good culture medium of bacteria, there is no evidence that fresh blood is harmful to the body. According to fresh scientific opinion, halal — the method of slaughter that kills the animal with a deep cut across the neck — produces meat that’s more tender , stays fresh longer, and is less painful to the animal than say, the jhatka method that involves severing its head in one powerful blow. Flesh is lawful, blood, unlawful, states Islam, according to the Maulana. This results in discretion of the brain and heart; which makes the heart stops pumping and beating blood in a jiffy. Coronavirus: 5 food-related COVID-19 symptoms which patients report having, Had too much food during the new year party? How to eat healthy in winters, as per Ayurveda, How to lose weight by making the right resolutions in 2021, as per Dietitian Lavleen Kaur, 7-day home workout series with Garima Bhandari/Day 1- Arm workout, What is edamame? A huge number of drugs like cough syrups need alcohol as a base and concentrated spirit is the best skin disinfectant known. The sale, by the British company that created the items, also includes glassware celebrating the coronations of Queen Elizabeth II, George VI and even Edward VIII, who abdicated before his coronation shortly after the glass was engraved. However, Islamic scholar Maulana Wahiuddin Khan argues that the Islamic code of slaughter doesn’t approve of stunning. The South Delhi Municipal Corporation has alleged that halal meat was against the religion of Sikhs and Hindus. Halal involves a swipe with a sharp blade across the animal’s neck, severing the windpipe, jugular vein and carotid artery. Besides, blood has a tendency to clot when exposed to air, so clotting around the carotids would anyway block them, hampering the exit of blood. Stunning, in fact, puts the breaks on the blood drain due to a halt in the brain’s activity, freezing it mid-stream. This looks like a lame argument to support Halal unless it can be supported with incontrovertible scientific data. American pharma companies were forced to remove pork gelatine as a covering for capsules and was replaced by beef gelatine, costing billions of dollars for a belief that does not seem to have any solid scientific backing. Thus Halal certifications are an extortion of businesses and add huge costs to food. An estimate shows that global Halal certification economy runs into a trillion US dollars. Beauty and wellness resolutions you must make for 2021, Make-up trends from 2020, that grabbed everyone’s attention. Islam, considered to be the perfect religion, has always provided reasons for the dos and don’ts in its properties. That being said, I have to say, I have had both kinds of meat; and still to this day can not tell the difference between either. Prince Charles launches a luxury scarf to promote sustainability, Special facts to learn about your baby bump, Planning to start a family this year, here are 5 fertility tips, 7 secrets of parents who raise successful kids, Pros and cons of embracing motherhood in the late 30s, Zodiac signs who make the most generous parents, Ways in which the New Year party damaged your skin. Does chicken have to be halal? Discussions on various aspects of Sikhi. In a move that’s perhaps befitting the theory of leaving food, if nothing else, out of controversy, butcher Mohammad Salim finds company in leading Sikh scholar JS Neki: “Meat in both cases is just that — meat !”. Halal meat has not been shown to be superior to jhatka meat scientifically. Jhatka is religiously sanctioned for Dharmics (Hindus, Sikhs etc.). Halal meat more tender, less cruel, say experts. Handbook of Halal Food Production | Mian Nadeem Riaz, Muhammad Munir Chaudry | download | Z-Library. “By 2015, Muslims will account for 25 per cent of the global population. Scientific research reveals a more complicated reality, however. The standing committee of the BJP-led South Delhi Municipal Corporation has cleared a proposal that asks restaurants or shops to “mandatorily” display whether the meat being sold or served is cut using the ‘halal’ or ‘jhatka’ method, officials said on Friday. Hindus who take meat in Jhatka meat have right to have it and can have it with confidence, of it being Jhatka only when there is Jhatka Logo. by navjinder1989 » Thu Aug 19, 2010 12:05 pm . Sikh pupils being served halal meat (Ilford Recorder) ... Is there a scientific reason why we do Jhatka? Sikhs are forbidden from eating non Jhatka meat and there is no reason why Sikhs should have to make changes in their religion in their own homeland because of a vile Arabic cult. You talked about how Islamic halal is being normalised as universal halal and a big reason for that is ... to even influence scientific research in some places. Can we even conceive the loss of human lives and ensuing morbidity that can stem from abandoning research on an area with a massive potential such as pig derivatives? Halal does not necessarily require this (there are opinions that do). Jhatka is the closest to humane slaughter. Acording to our guru sahib ji, we should not believe in any unscientific things. This does not happen with Jhatka slaughter because of the rapidity of death that ensues decapitation. Thus some animals such as camels and rabbits are halal, but not kosher. Just as science backs Islam’s logic of declaring pig haram and how praying 5 times a day helps a person stay healthier, there is also a specious logic behind eating halal meat (where the animal is slaughtered) instead of chopping its head off directly, which makes it haram. Ironically, in most Indian abattoirs, animals are first stunned with 70 volts of electricity in the brain, leaving them unconscious. Best Happy New Year Wishes, Messages and Images. Sameer Chaturvedi travelled to Mumbai from Delhi to spend time in his favourite city but life had other plans. Based on sheer science, Halal meat is not superior to Jhatka meat. A new book documents the journey of Padma Shri awardee Karimul Hak, who has saved hundreds of lives with his free bike-ambulance service from his village in West Bengal to the nearest hospital. Download books for free. Jhatka is the closest to humane slaughter. Lekin, marta toh murga hi hai (Finally, it’s the animal that pays the price). With jhatka meat, on the other hand, the animal is killed swiftly, experiencing minimal pain. When animals face trauma, the glycogen content in their muscles is activated, leaving the meat tough. Dr V K Modi, head of department of meat technology at the Central Food Technology Research Institute in Mysore, says the halal method is effective in draining out most of the blood from a slaughtered animal, which is vital if its meat is to be soft. Jhatka is religiously sanctioned for Dharmics (Hindus, Sikhs etc.). Halal or Jhatka? It is also claimed that for the same reason Halal meat is tastier and has a longer shelf life. Based on sheer science, Halal meat is not superior to Jhatka meat. Pig skin is also used as an alternative to human skin in surgery of burns and contractures. Help us delete comments that do not follow these guidelines by marking them offensive. Halal food is that which adheres to Islamic law, as defined in the Koran. The slaughter must be done by a Muslim only. (Ed), Subscribe for our latest content in your inbox, [contact-form-7 id="1578" title="Contact form 1"], Indian Health Care: The Covid Opportunity, Indian Politics & the Left / Right Dichotomy. The defining element of jhatka meat is the mere fact that the animal to be consumed is killed by a single strike or blow to the head … Animal slaughter is the killing of animals, usually referring to killing domestic livestock.It is estimated that each year 77 billion land animals are slaughtered for food. ... the main reason for imposing this taboo of not eating Halaal meat is not that it is … “In jhatka, chances of blood clotting are higher. The SDMC has cleared a proposal that asks shops to "mandatorily" display if the meat being sold is cut using the 'halal' or 'jhatka… Ltd., an established halal certification body in India, highlights a subtle difference in detail. Halal food is meat and poultry killed in accordance with Quranic guidelines derived from the teachings of Prophet Muhammad, while jhatka is the meat from an animal slaughtered in one go. The animal must be facing the Kaabaa, the holy place of Muslims. Consider this against the background that the pig is genetically the closest animal to humans and holds the key to revolutionize treatments to various human ailments like diabetes, parkinsonism, burns and contractures among other things. This kind of monopolization of food supply chain seriously affects the freedom of choice that should be the hallmark of any free and democratic society. Halal food is about capturing the food supply chain. The economic demerit, and perhaps the most dangerous aspect of Halal, lies in how it works towards assuming full control over the global supply chain. For the 'secular' naysayers: Why should Hindus, Sikhs and other non-Muslims not have a right to choose the kind of meat they want to consume? Here is his COVID journey, Bollywood couples' cute New Year 2021 photos, Natasa and Hardik Pandya's romantic clicks, Alia and Ranbir's Rajasthan vacation with family. It’s only in the early 20th century that Sikhs of Punjab propagated jhatka as a ‘less painful way’ of killing the animal, although it would appear that the alternative way of slaughter was propagated more to differentiate it from the ‘Muslim way’ of killing the animal. What is the best time to exercise to help improve sleep? According to fresh scientific opinion, halal — the method of slaughter that kills the animal with a deep cut across the neck — produces meat that’s more tender, stays fresh longer, and is less painful to the animal than say, the jhatka method that involves severing its head in one powerful blow. For breaking news and live news updates, like us on Facebook or follow us on Twitter and Instagram . “We read a kalma (Quranic verse) before the meat is cut. Based on sheer science, Halal meat is not superior to Jhatka meat. The BJP lead South Delhi Municipal Corporation is planning to make it mandatory for restaurants and meat shops in its jurisdiction to prominently display whether the meat they are serving is Halal or Jhatka. Sreejith Mohan, headcategory, Godrej Nature’s Basket, says halal is practically standard operating procedure. The butchers, who slaughter the animal in a haram way, which is also known as the ‘Jhatka’ – chop the head off the animal completely, especially a chicken. Stored glycogen is the agent that leads to rigor mortis (or, stiffening of muscles on death),” Dr Modi says. Halal meat is a very specific form of slaughter and packaging which consists of following —. causes rush of adrenaline. According to fresh scientific opinion, halal — the method of slaughter that kills the animal with a deep cut across the neck — produces meat that’s more tender , stays fresh longer, and is less painful to the animal than say, the jhatka method that involves severing its head in one powerful blow. There is a paucity of scientific data with respect to animal welfare, particularly the use of restraining devices, animal handling, and efficient halal bleeding. scientific sikhism. Such meat is known to stay fresh for a longer time. Halal proponents say that alcohol or anything derived from pigs is haram, or prohibited. Exclusive! Jhatka comprises of beheading the animal in a single stroke. Most of the times, big corporates yield to this economic blackmail by Sharia proponents but a lot of times Halal certifications are enforced through fear of violence as well. 'Jhatka' method is one in which an animal is slaughtered in one go, while in the 'halal' method, an animal is allowed to die after cutting a vein. Eating 'halal' meat is forbidden for Hindus, Sikhs; shops must display info: SDMC proposal 'Jhatka' method is one in which an animal is slaughtered in one go, while in the 'halal… Many people prefer Kosher meat for this reason. The first three seconds from the time of Islamic slaughter as recorded on the EEG did not show any change from the graph before slaughter, thus indicating that the animal did not feel any pain during or immediately after the incision. Kalma must be recited during the slaughter. The Islamic (halal) method of slaughter can be described as follows: The animal has to be lawful to eat, alive, healthy, to be slaughtered only for the reason of food, in the name of The Creator, ALLAH (s.w.t) and not for any other reasons (it has to be well-fed, not thirsty handled and moved gently and individually). In India, many Jhatka meat shops are available, with numerous by-laws requesting shops to demonstrate clearly that the meat put up for sale is Jhatka. And then what is the certainty of finding alternatives to alcohol, besides the billions of dollars and man hours which will be lost in such an endeavour? In jhatka, not all the blood is drained, leaving the meat tougher and drier.”. “Struggle leads to the utilisation of stored energy, making the pH count rise to as high as 7,” In halal¸ the struggle is lesser by at least 20 per cent, claims a Delhibased nutrition expert. “This leads to reduced pain.” The animal may appear to struggle and kick but that’s due to the contraction and relaxation of muscles deficient in blood rather than pain. Their needs cannot be ignored.”. With no driving force left to push the blood … 1. I am no expert, but in a Halal slaughter the animal is fully conscious for the whole procedure -- i.e. Thirdly, Halal is an extremely cruel form of slaughter where the animal’s throat is slit and it is left to bleed to death. i.e. In general, the animals would be killed for food; however, they might also be slaughtered for other reasons such as being diseased and unsuitable for … “We respect cultural and local sensibilities,” says Amrita Pai, McDonalds spokesperson for south and west India region. 22 posts • Page 1 of 3 • 1, 2, 3. scientific sikhism. The first is the fact that Halal is being presented as “prohibited for Hindus” when that’s a debatable point. I have seen my share of these videos and I am pretty desensitized to them (disclaimer: I am vegetarian) but the … People are frivolously anticipating the arrival of 2021, and most have even made plans to celebrate this event with their loved ones around. Scientific research reveals a more complicated reality, however. Halal has been the traditional method of killing animals for meat. Halal is religious discrimination and works against the free market. New ‘Rule’ for Delhi Eateries Cuts Both Ways. 2021 is around the corner and everyone has been gearing up for the new year in hopes that it won’t be as mundane and disastrous as the previous one. Nutrition facts and health benefits, 5 yoga asanas to manage and treat diabetes, 5 symptoms that indicate you have already had coronavirus, 3 Simple Qi Gong Exercises for Fast and Natural Stress Relief, How to build back your body post-pregnancy by Sucheta Pal, Criminal Justice: Behind Closed Doors Review, Terms of Use and Grievance Redressal Policy. Halal has the potential to seriously jeopardize medical research. Halal meat is an essential part of the Muslim faith and advocates argue that the practices of traditional Islamic slaughter are humane. — The author of this article wishes to remain anonymous. they must be slaughtered according to Islamic slaughter procedures.. Is McDonalds Haram? You can change your city from here. The practising Muslim packs half kilo curry pieces of a leg of mutton in polythene. Let us also compare the ‘Dharmic’ (I use the word “dharmic” to include Sikhs and Hindus) way of slaughter, known as Jhatka, with Halal to gain better understanding of the issue. Case in example, the entire meat supply of five star hotels and airlines in India is controlled by Halal certified vendors only. Coming back to health aspects of Halal, let’s divide it into two areas: the meat trade and the rest of it. The usage of products derived from pigs is prohibited according to the non-negotiable caveats of Halal. And thus Halal has spread to every aspect of the life of our nation like, soaps, cosmetics, drugs, books, groceries, and even hospitals and airports becoming Halal, though 80% people of this nation are Hindus. Jhatka meat is in essence the direct opposite of halal or kosher meat. McDonalds’ unequivocally state their … “It clearly prohibits slaughtering animals through halal,” he notes. There is another form of slaughter advocated by animal rights activists where the animal is stunned mechanically or electrically and then beheaded by a single stroke . i feel that jhatka scientifically is reference to state of fright of animal if death is prolonged or iminent animal goes into state of fight or flight. Jhatka Meaning: Jhatka in Hindi translates to 'swift'. The author, however, wishes it to be known that s/he is a medical professional and has researched the subject carefully before writing this article. Refrain from posting comments that are obscene, defamatory or inflammatory, and do not indulge in personal attacks, name calling or inciting hatred against any community. According to fresh scientific opinion, halal — the method of slaughter that kills the animal with a deep cut across the neck — produces meat that’s more tender, stays fresh longer, and is less painful to the animal than say, the jhatka method that involves severing its head in one powerful blow. … Even as voices of dissent grow louder among furious UK parliamentarians, experts are speaking in favour of halal meat. In August 2018, it had cleared a similar proposal to make halal-jhatka boards mandatory.

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